F A
Black Salt
Black salt that's generally referred to as “Kala namak”. Black salt is taken as a cooling spice in Ayurveda and is known as a digestive and a healing agent.
According to Ayurveda, Black salt helps improve digestion by increasing the bile production within the liver thanks to its Laghu and Ushna properties. Drinking Black salt along side water on an empty stomach within the morning helps to get rid of toxins from the body and provides relief from constipation thanks to its laxative property. Black salt is additionally good for diabetics when taken in balanced quantities because it helps in maintaining sugar level within the body.
What FA Black Salt Do:
FA Black salt has three products in black salt:
We manufacture all three types of black salt in our factory. All three have their properties & uses which differentiate them from one another. The ‘Kala namak’ is majorly used in the South Asia region which includes India, Bangladesh, Pakistan, Nepal. The Black ritual salt is used when colored with charcoal powder or dyes. The Black culinary salt which is also called “Sea Salt” has been colored with additives is used over finished dishes. FA Black Salt has been in the business to serve its clients for a long time. We offer the best quality possible & we have always been successful enough to fulfill our promises to the customers.
About us
FA Black Salt is a manufacturer and Retailr of black salt
situated in Dukhitdih, kapuria, Dhanbad Jharkhand. FA Black Salt is in the business of black salt manufacturing for 5 years. The company has a lot of experience in this business acquiring a lot of deals from their customers.
Kala Namak (Black Salt)
Kala namak is used extensively in South Asian cuisines of India, Pakistan, Bangladesh and Nepal as a condiment or added to chaats, chutneys, salads, fruit, raitas and many other savory Indian snacks. Chaat masala, an Indian spice blend, is dependent upon black salt for its characteristic sulfurous egg-like aroma.
Black Ritual Salt
Black ritual salt is usually obtained from magickal and curiosity shops in vials or plastic bags. It may be colored with charcoal powder or dyes. Some witches prefer to make their own from white salt, and there are a lot of different formulas for this.
Black Culinary Salt
Black culinary salt is available in gourmet food stores. It is sea salt that has been colored with additives, often powdered coconut shell charcoal, that give it a grey-black color. Black culinary salt is sprinkled over finished dishes to add a salty, slightly smoky kick.
HOW TO USE BLACK SALT
1. Black salt in cooking
Add Black salt as per your taste in food for better digestion.
2. Black salt with Trikatu churna
a. Add 1-2 pinch of Black salt in Trikatu churna.
b. Take it before meals twice each day to extend the appetite.
3. Black salt in Buttermilk
a. Add 1 to 2 pinch of Black salt to 1 glass of buttermilk.
b. Drink it after lunch for better digestion.
Send us a message
F A Black Salt ,
Manufacturer and Retailer
Dukhitdih, kapuria,
Dhanbad Jharkhand
828103,
+919504444055
+919113479537
7:00 - 16:30
9:00 - 15:00
